Field Guide to Stains
How to Identify and Remove Virtually Every Stain Known to Man
Book - 2002
Field Guide to Stains is divided into handy sections for easy access to information about stain removal when time is of the essence: "Fruits & Vegetables," "Sauces & Condiments," "Garage & Yard," "Office & School Products" and more. A full-colour insert features 100 photographs for easy identification, with each photo cross-referenced to the stain's description and step-by-step advice for its removal.
Publisher:
Philadelphia : Quirk Books ; San Francisco, Calif. : Distributed in North America by Chronicle Books, c2002.
ISBN:
9781931686075
1931686076
1931686076
Branch Call Number:
648.1 Frie
Characteristics:
viii, 280 p., [64] p. of plates : col. ill. ; 15 cm.
Additional Contributors:
Alternative Title:
Stains


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